Proven Efficacy

EN EFFICACY DATA

Organism type             Poultry Disease/
Related Condition
Pathogen(s) tested Dilution Rate Contact Time (mins)


Bacteria*




Bacterial reference test strains    Pseudomonas aeruginosa  1:1000
30
Staphylococcus aureus 
Escherichia coli 
Enterococcus hirae
Bacteria*






Bacterial reference test strains Pseudomonas aeruginosa  1:1500 60
Staphylococcus aureus 
Escherichia coli 
Enterococcus hirae
Bacteria
Food poisoning - humans Salmonella enteritidis 1:1000 60
Bacteria
Food poisoning - humans Salmonella java 1:1500 30
Bacteria
Food poisoning - humans Salmonella typhimurium 1:2000 60
Bacteria
Food poisoning - humans Campylobacter jejuni 1:1000 30
Bacteria
Food poisoning - humans Escherichia coli O157:H7 1:1000 30
Bacteria
Respiratory infection, Septicaemia Pseudomonas aeruginosa  1:800 60
Bacteria
Respiratory infection, Septicaemia
Pseudomonas aeruginosa (biofilm)
1:100 (terminal disinfection) 240
 1:1000 (water disinfection) 120
Bacteria
DEFRA 'General Orders'
Salmonella enteritidis
1:100
30
Virus Avian Influenza
AIV H5N8
1:1000
60
Virus
DEFRA 'Diseases of Poultry' **
NDV
1:200 30
Virus
Newcastle disease (fowl pest)
NDV
1:800 30

* Virkon H2O was tested in the prescribed method using a temperature 15ºC, under dirty conditions (>15mg/litre DOC), with contact times as specified in the table.

** Approval also covers the control of AI (Avian Influenza) virus. The specified uses and registered claims for Virkon™ H2O may vary from country to country. Please contact LANXESS directly to verify country specific approved usages.

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