KALAMA® C-6 ALDEHYDE FCC

Kalama® C-6 Aldehyde FCC is a high-purity aldehyde widely used in flavor and fragrance applications for its distinctive fruity, green, and slightly grassy character. Manufactured to Food Chemicals Codex (FCC) standards and certified Kosher (including for Passover) and Halal, it is a versatile ingredient delivering a fresh, natural impression in both taste and scent formulations.

Its odor profile is often described as green, woody, and vegetative with fruity nuances reminiscent of apple, citrus, and orange. In perfumery, it is a key component in creating bright, fruity top notes, especially in apple and strawberry accords and in citrus compositions like lemon and orange oils. In flavor applications, Kalama® C-6 Aldehyde FCC is used in confectionery such as gum and candy to provide fresh, fruity flavor tones.

Produced under a FSSC 22000 Certified Food Safety Management System, this ingredient offers reliable quality and safety, making it a preferred choice for food and fragrance formulators worldwide.