PUROLAN® BHT Food Grade
High purity antioxidant offering superior oxidation control for food and personal care formulations, outperforming standard BHT grades.
Product Description
PUROLAN® BHT Food Grade delivers the reliable antioxidant protection your formulations demand, ensuring long lasting stability for oils and fats even under challenging processing conditions. Its exceptionally high purity level of ≥ 99,8% safeguards performance consistency across food, cosmetic, and personal care applications. Designed for manufacturers who cannot compromise on quality, it helps prevent rancidity, off flavors, and degradation—keeping your products fresher for longer.
THESE SPECIAL FEATURES MAKE THIS PRODUCT SO SUCCESSFUL
- High antioxidant efficiency, reliably stabilizing oils, fats and other sensitive ingredients.
- Very high purity (≥99,8%), ensuring consistent and predictable performance.
- Food grade quality that meets regulatory standards for safe use in consumable products.
- Prevents off flavors and oxidation related deterioration in finished goods.
- Versatile integration into both food and personal care manufacturing processes.
THE MOST COMMON AREAS OF APPLICATION
- Food processing: stabilization of fats and oils.
- Cosmetics: protection of sensitive oils in skin , hair and oral care formulations.
- Fragrances and deodorants to prevent oxidative degradation.
- Meat and processed food products where oxidation control is critical.
Brand
PUROLAN®
Molecular Formula
C15 H24 O
Molar weight
220.4
CAS (CAS Number)
128-37-0
Feedstuff additives
Food processing
Semiluxuries processing
Antioxidans for feedstuffs
Manufacturing of fragances
Petroleum
Lubricants and oils
Antioxidans BHT
BHT
3,5-Bis-(1.1-dimethylethyl)-4-hydroxytoluene
2,6-Bis-(1.1-dimethylethyl)-4-methylphenol
3,5-Di-tert-butyl-4-hydroxytoluene
2,6-Di-tert-butyl-p-cresol
2,6-Di-tert-butyl-4-methylphenol
E 321
4-Hydroxy-3,5-di-tert-butyltoluene
PUROLAN BHT E 321
Rovelox 100
Stabiliser BHT
Stabilizer KB
VNOX BHT Food Grade
Vulkanox BHT Food Grade